Swiss Miss Lindertom Tomatoes
Cherry Tomatoes are an excellent source vitamin A & E, vitamin B, vitamin C, biotin, molybdenum, and vitamin K. They are also a very good source of copper, potassium, manganese, dietary fiber, vitamin A (in the form of beta-carotene), vitamin B6, folate, niacin, vitamin E, and phosphorus.
Cherry Tomatoes are a treasure of riches when it comes to their antioxidant benefits. In terms of conventional antioxidants, cherry tomatoes provide an excellent amount of vitamin C and beta-carotene; a very good amount of the mineral manganese; and a good amount of vitamin E, thereby strengthening its anti-oxidant qualities. Its very low Glycemic Index aids weight loss and helps fight obesity
